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- Paneer is good for health, it is gluten-free, low in sodium and high in protein and calcium.
- Nanak Paneer has an ideal moisture content, smooth texture and an excellent sliceability.
- It is made from rBST free milk (Hormone free milk).
- The porous and open texture allows sauces and spices to penetrate throughout the paneer pieces while they are cooked.
- The soft and mellow body enhances the taste and feel in your mouth.
- Nanak paneer has excellent freeze-thaw stability, uniform quality, and a durable shelf life.